Sel Black Pork Paio Do Cachaco Varanegra

BISARO
SKU: CHA-IBE0393
Iberic Pork “Paio” from the neck Sausage. With unique aromas, a soft texture, exceptionally tender and succulent, "Paio do Cachaço" is the result of a selection of the best part of the Iberic Pork Field neck, being a piece with fat colour pink to white, with a slightly salty taste and persistent makes this piece a true delicacy.
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Iberic Pork “Paio” from the neck Sausage. With unique aromas, a soft texture, exceptionally tender and succulent, "Paio do Cachaço" is the result of a selection of the best part of the Iberic Pork Field neck, being a piece with fat colour pink to white, with a slightly salty taste and persistent makes this piece a true delicacy.
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