Canjica De Milho Yoki

FLOUR
SKU: FLR-COR2525
MARCA: YOKI

Canjica is a delicacy typical of Brazilian cuisine, a specific type of corn that goes through an industrial drying process. Rich source of carbohydrates, fibres and minerals. Traditionally, the Canjica is cooked with milk, sugar and cinnamon, although it can be used in any dish.

UOMPreçoEstoqueAdicionar ao Carrinho
FD
16X500G
EM ESTOQUE
SNGL UNIT
1X400G
EM ESTOQUE



Canjica is a delicacy typical of Brazilian cuisine, a specific type of corn that goes through an industrial drying process. Rich source of carbohydrates, fibres and minerals. Traditionally, the Canjica is cooked with milk, sugar and cinnamon, although it can be used in any dish.