Curry Margao Sachet

It is the best known spice mix. Although it is an Indian product, it was the British who invented it. Curry ingredients are pleasant, intense and spicy. Use in squid, chicken, fish and seafood dishes. Used sparingly, it enhances the flavor of cheese spreads. Take advantage of the fat from frying the steaks, add cream and fresh herbs and a little curry. Stir until the sauce is creamy.