Farofa or Cassava crumbs is a seasoned flour made with carefully selected ingredients which makes its special flavour and crunchiness.
Ingredients: Cassava flour, vegetable palm olein, garlic, salt, calorific (corn flour enriched with iron and folic acid, vegetable soy oil and natural annatto colouring), onion, red pepper, black pepper, green onion, flavouring and flavour enhancer monosodium glutamate.
