Product made from a mixture of cut and minced Black Country Pork meat and streaks, with the addition of salt, spices, mixed and filled in natural casing, product subjected to a Maturation process.
With a tender and juicy texture derived from its double crushing, prepared in a traditional way. Delicate flavor with light peppery notes. Feeling of fluidity and softness in contact with the mouth. FUET SEL is characterized by its delicacy, conferred by the minced selection of the meat and the contribution of fat infiltrated into the muscles of the Alentejano Pig, which gives rise to a very harmonious, intense flavour with a unique aroma.
Black Field pork (Origin: EU) (93.5%) salt, lactose, sugar, dextrose, natural flavor, pepper, antioxidants: (sodium ascorbate). Preservatives: (sodium nitrite). Dye: (carminic acid). On the surface: Penicillium spores. Thickener: (sodium carboxymethyl cellulose), supported with dextrose. Stuffed in natural casing.
