Sao Jorge Cured Cheese PDO 7 Months

From the best that the island of são jorge has to offer, we have created for centuries a distinct cured cheese with semi-hard paste. São jorge dop cheese with 7 months of aging is a product with a strong, clean and spicy aroma, obtained from raw cow's milk, salt and rennet. It is a cheese that can be tasted on a cheese board accompanied by an intense wine, so that there is a balance of flavors.