Minerva Limited Edition Petingas in Olive Oil Can

Petingas selected and made by hand, according to the traditional Portuguese method and drizzled in olive oil. Source of Omega3.

To the artisanal and unique production processes of canned fish, we add a touch of innovation, serving the most demanding palates. We work with the environment and sustainable fishing, guaranteed by the Open to Sea, Certified Sustainable Fishing and Friend of the Sea certificates. This is A Poveira.