Ground Coriander Margao Sachet

Coriander has been a natural and common herb in southern Europe and western Asia for thousands of years. With a pleasant nutty and spicy flavour, the odour and taste of the coriander stems, like the roots, are intense. SUGGESTIONS FOR USE Ideal for sautéing and for seasoning the most varied dishes. Coriander is combined with cumin, chili, fresh mint and garlic.