A premium, flavourful meat like no other: find the Iberian black pig. Among grass and acorns, this pig’s diet and breeding, makes it incomparable. Alentejo pig breeding – as the Iberian Black Pig is specifically called in Portugal – is a rare example in the world regarding pork production and consumption. This is a domesticated breed that has adapted to a countryside environment where holm oaks and cork oaks are an abundant and a valued natural resource.