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Blog posts tagged with 'brazilian cassava'

CASSAVA - A Root Vegetable from The American Tropics
CASSAVA - A Root Vegetable from The American Tropics
Cassava is a root with a high energy value, minerals, and B-complex vitamins. For those who appreciate products of excellence and benefits for health, cassava is the right choice. In addition to other benefits, cassava has anti-inflammatory action, prevents osteoporosis, is antioxidant, is beneficial to the heart, improves skin health and is ideal for diets without gluten. Cassava can be used in different ways, in its purest state and after processing. It can be made into puree, baked, fried, or roasted, used in salads and soups, or transformed into bread and snacks (through its flour, for example). Atlantico UK offers a range of products that come from cassava, such as the famous Brazilian cheese bread, cassava sticks, cassava biscuits, tapioca, cassava flour, cassava crumbs, sweet tapioca powder and sour tapioca flour.