Bísaro Panceta, a Special delicacy, is a salt-cured pork belly that adds depth and richness to various dishes.
Porco Bísaro is a domestic pig breed that is native to Portugal, typically from the Trás-os-Montes, Alto-Douro, Minho, and Beira regions.
Ingredients: Bísaro pork belly (97%) and salt.
Consume Instructions: Due to its versatility can be eaten raw, thinly sliced, following a regional bread.