Beirabaga Apricot with Peppermint Jam

This Apricot Jam with peppermint is prepared according to a new recipe. Traditional methods of manufacture, coupled with scrupulous hygiene, are applied. Free from artificial colour and preservatives,is produced only with fruit and sugar. Made with national Apricot and peppermint grown in Portugal and carefuly selected by Beirabaga. This product binds nicely with rost lamb or pork.